








🔒 Seal the moment, savor the freshness — your kitchen’s secret weapon!
The Avid Armor USV20 Ultra Series Chamber Vacuum Sealer is a professional-grade, compact vacuum sealing system designed for liquid-rich foods, fresh meats, and marinades. Featuring a powerful 300W dry rocker pump, a leak-proof seal, and an 11.5" seal bar within a 12.25"x8.5"x3" chamber, it offers one-touch operation and a marinade function to enhance flavor infusion. Its sleek stainless steel body with a tempered glass lid fits neatly on countertops, while an accessory port allows vacuum sealing of jars and containers, making it ideal for millennial professionals seeking efficient, mess-free food preservation and gourmet meal prep at home.







| ASIN | B08GZH6Y36 |
| Amazon Bestseller | #2,124,649 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #821 in Vacuum Sealers |
| Batteries Included | No |
| Batteries Required | No |
| Brand Name | Avid Armor |
| Color | stainless steel |
| Country of Origin | China |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,003) |
| Date First Available | September 11, 2020 |
| Item Weight | 17.3 Pounds |
| Manufacturer | Avid Armor |
| Material | Stainless Steel |
| Model Number | USV20 |
| Package Dimensions | 42.7 x 34.3 x 29 cm |
| Package Weight | 9.14 Kilograms |
| Power Source | AC |
| Size | 11.5 Inch Vacuum Sealer Machine |
| Voltage | 110 Volts |
| Wattage | 300 W |
ぱ**ぐ
買って返品期間がきれた直後、突然バシッと異音がして電源が入らなくなりました。購入元に連絡したところ、当店は輸入販売のみで修理も、交換もできない。購入代金の1割とポイント相当分を返金する。現物はそちらで処分してほしい。 結局この条件で決着しました。輸入品購入の際は修理、アフターサービスについて事前によく確かめるようお勧めします。
D**B
Just what I was looking for. I've used a suction vacuum sealer for many years, and moist items were always a potentially messy hassle (even with the moist setting). I'd thought about getting a chamber sealer, but the cost, and especially the weight were huge issues. This unit solves both of those issues. The cost is not trivial, but not prohibitive either. The weight and form factor are just right. Big enough to be highly useful, but small enough to store on a shelf, and light enough for easy portability. I must say I was on the fence about ordering it, but given the "free returns" I decided to take the leap. I half expected to be returning the unit. However, after the first use I'm completely sold. Quieter than I expected (and quieter than my foodsaver and its replacements), easy to use, and a fantastic vacuum and seal. Of course, I haven't owned this unit for years so I can't speak to long term durability, but the build quality and engineering look to be excellent. So, if you're like me and want something way better than the foodsaver style unit, but are not willing to commit to a 50 lb. behemoth of a chamber sealer, this is unit is an excellent choice. Works great, and it is very easy to move in and out of my pantry. Highly recommend!
T**M
Pros: - Solid build quality - Easy to use, intuitive - Incredibly powerful and consistent vacuum - The actual sealer bar works really well, provides a double seal for the edge of your bag, gives me a lot more confidence than the single sealer bar on my old vacuum sealer - Incredibly versatile - Perfect size for a home kitchen Cons: - None really Overall: I've been incredibly happy with this chamber vacuum sealer from Avid Armor. I sat on this purchase for quite a while, doing a bunch of research before hand, and frankly I wish I had bought it sooner. For context, my wife and I regularly purchase meat in bulk from Costco, marinade it and then vacuum seal it to use through the weeks. We'd been using a regular vacuum sealer from food saver for a good few years and it's served us fairly well. that said, we found the level of vacuum we could achieve to be lacking, particularly with any liquids or very liquidy marinades. I finally pulled the trigger on the avid armor after measuring out the standard bag sizes that are compatible with it (6x10, 8x10, 11x10) and finding that matched our use case quite well. In addition, I realized that our textured vacuum seal bags would work with this as well. Vertical space wasn't as big a concern for us since at most we were generally only storing away 250g of pork tenderloin or beef shoulder when doing larger beef chunks. Since getting the Avid armor USV20, we've been using it none stop and it's served us very well. It is bigger and bulkier than the Food saver, but you actually take up less surface area when using it since the bag goes right into the chamber rather than sitting outside of it. This has been great for liquids and our marinades that are wetter , with no issues with getting a proper seal and excellent vacuum. We have way more confidence with the seal that this achieves compared to our food saver and find the overall sealing process just much cleaner, easier and more streamlined. No more needing to manually vacuum before sealing to prevent liquids from getting into the drip tray. For anyone on the fence I say just go for this. If you regularly vacuum pack meats, you will be so happy you got this. Between the USV30 and USV 20, know that this basically has the same pump and power as the USV30 but in a more compact package. For my wife and I, the USV20 made way more sense and I think it would make more sense for most home cooks. I think if the USV20 were any bigger my wife and I would feel like it was a big chore taking this out to use.
S**U
Sin duda de los mejores equipos que he comprado, altamente eficiente y ligera, acabados de gran calidad. Es una maquina de vacio con cámara para productos líquidos, es increíble todo lo que se puede empacar al vacio con esta máquina. Altamente recomendable.
C**E
It works great! Very easy to use. And it seals small mason jars inside the chamber (you just have to lie standard size jars on its side if they’re too tall). I was questioning the cost, cuz it felt like a lot of money to pay upfront. And it is… however I no longer need to deal with frostbite, or getting lightheaded using a straw. There was a bit of a learning curve on what setting to use, so my first couple of tries didn't vacuum enough. The only thing I don’t like is that the buttons sometimes don’t respond, so I just turn the machine off for a few seconds. On a side note: the instantaneous puh-shhhh at the very end never gets old. hahaha. TIP: I buy freezer bags from the dollar store, cut the bottom off and then vacuum and reseal from the bottom. I save a ton on bags that way. If you do a lot of meal prep/storage, this machine is definitely worth the investment!
J**A
Como saber que bolsas lleva porque la apertura tiene que ser hacia lo ancho no lo largo
Trustpilot
3 weeks ago
5 days ago