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Longkou Beans Thread Noodles Vermicelli (250g) are quick-cooking, gluten-free glass noodles made from pea and mung bean starch. Perfectly suited for a variety of dishes including salads, hotpots, stir-fries, and spring rolls, they offer a light, versatile, and authentic Chinese culinary experience for all ages.
| ASIN | B0B77RD3TV |
| Age Range Description | All Ages |
| Best Sellers Rank | 260,427 in Grocery ( See Top 100 in Grocery ) 211 in Rice Noodles |
| Brand | Lungkow |
| Country of origin | China |
| Cuisine | Chinese cuisine |
| Customer Reviews | 3.3 3.3 out of 5 stars (6) |
| Date First Available | 23 Oct. 2015 |
| Manufacturer | Xihaha |
| Package Dimensions | 26.3 x 14.7 x 5.2 cm; 250 g |
| Package Information | Packet |
| Units | 250 gram |
| Weight | 250 g |
M**H
Great
Great what you can call vermicelli also. I use it in my home made Moroccan soup, it's perfect.
G**A
Fast and good quality
Fast and good quality
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