Description
🍜 Savor the vegan ramen revolution—fast, fresh, and fiercely flavorful!
- PURE PLANT POWER - Crafted with organic noodles, shiitake mushrooms, wakame, ginger, and tofu for a nutrient-packed vegan boost.
- CLEAN CONSCIOUS - Made with organic ingredients that align with your mindful lifestyle and wellness goals.
- ELEVATE YOUR LUNCH - Transform your busy day with a gourmet vegan ramen experience that fits your fast-paced life.
- SPEEDY NOURISHMENT - Individual 1.9 oz servings designed for quick, nutritious meals anytime, anywhere.
- GUILT FREE INDULGENCE - Zero cholesterol and saturated fat—enjoy rich flavors without compromise.
Dr. McDougall's Vegan Miso Ramen Noodle Soup is a 1.9 oz single-serving meal featuring organic noodles, shiitake mushrooms, wakame, ginger, and tofu. This vegan, low-fat soup contains no cholesterol or saturated fat, making it a quick, nutritious option perfect for busy professionals seeking convenient, wholesome meals.
