Crio Bru Brewed Cacao Double Chocolate Light Roast - Coffee Alternative Natural Healthy Drink | 100% Pure Ground Cacao Beans | 99.99% Caffeine Free, Keto, Low Carb, Paleo, Brew And Enjoy Hot or Iced

I’ve been a Crio Bru user for years now. I was a coffee drinker for years but found coffee was elevating my blood pressure so decided I needed an alternative. Tea was too weak. I tried decaf and I’m okay with it but didn’t love it. Then a friend recommended Crio Bru and it sounded intriguing enough to try since I’m also a chocolate field. I admit it took a bit of experimenting to get the perfect brew but now I love it. It was way too weak in a coffee machine. It needs to steep for a while. But I now use a French press and it’s perfect. My perfect amount seems to be two rounded scoops in my 32 oz French press, and steeped for at least six minutes. That makes a dark rich brew that looks exactly like black coffee but of course with a different taste. Not excessively chocolatey but just enough. I usually drink it just black but occasionally add a splash of heavy cream for a treat. Also occasionally a scoop of Vital Proteins chocolate collagen powder. Recently I’ve been experimenting with mixing in a tablespoon of Yupik ground cacao powder for a tiny bit more “oomph”. But I love it no matter which way I have it. I’ve actually bought a small French press too which I can pack in my suitcase also with a small bag of Crio Bru if I travel, since it’s not something easily available anywhere else, lol.

I love coffee. I drink it every day. But I need to cut back on it. So far this is an excellent coffee substitute. However, as others have commented it is not coffee. The taste and thickness do not match coffee. But I knew that going in. If for diet, health, or pregnancy reasons you want a coffee swap out, this is a good one as it is only 20 calories with 0g fat, 0g cholesterol, 0g sodium, and 3g carbs (but 2g are dietary fiber, and the other is <0), so basically just under 1g carb per 2 Tablespoons. Which makes it Keto and non-GMO friendly. It does have 2g of protein somehow in it too. It is expensive, so experiment with a smaller size first maybe (that’s what I did). When I opened the bag it smelled nice, like baked brownies because I picked the Double Chocolate version. So that’s a nice way to start with it. I steeped it in a French Press with 2-3 Tablespoons for every 8 oz of water (in my case 5 Tablespoons for 16 oz of hot water). I stir it once I pour in the hot water so that the water gets all around it. Put more than you need in to keep the flavor strong. Then I brew it for 10 minutes (2 minutes longer than the instructions) to help make it taste richer and less watery. I pour it into my mug and then add a bit of almond or oatmilk which I think helps make flavor and texture akin to hot chocolate (I’m currently into the low calorie creamer - Coffee Mate Natural Bliss Brown Sugar Oat milk that I buy from Target = 30 calories per tablespoon which goes with it very nicely). A great find.

Goes great in my electric Presto percolator with ground coffee. It tastes rich and delicious. I also add Upouria cinnamon with brown sugar topping and Fairlife whole milk to my cup. Great way to start each day.

Tastes great. I like to mix in Perk for a great morning drink with caffeine.

Delicious alternative to coffee! We often brew some in a French press to enjoy on a cold afternoon. Really good with a little sweetened condensed milk stirred in.