--- product_id: 738104129 title: "100% Organic Artisan Bread Flour - 25 lbs - Old World" brand: "central milling" price: "€ 307.04" currency: EUR in_stock: false reviews_count: 5 url: https://www.desertcart.it/products/738104129-100-organic-artisan-bread-flour-25-lbs-old-world store_origin: IT region: Italy --- # 100% Organic Artisan Bread Flour - 25 lbs - Old World **Brand:** central milling **Price:** € 307.04 **Availability:** ❌ Out of Stock ## Quick Answers - **What is this?** 100% Organic Artisan Bread Flour - 25 lbs - Old World by central milling - **How much does it cost?** € 307.04 with free shipping - **Is it available?** Currently out of stock - **Where can I buy it?** [www.desertcart.it](https://www.desertcart.it/products/738104129-100-organic-artisan-bread-flour-25-lbs-old-world) ## Best For - central milling enthusiasts ## Why This Product - Trusted central milling brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description オーガニック タイプ 80 小麦粉 このハードレッドウィートのブレンドは、Artisan Bread Bakersによる職人のパン用にデザインされています。 当社のType 80小麦粉は、サワードウ、素朴なヨーロッパ、アメリカンスタイルのあらゆる形やサイズのパンに最適です。 この小麦粉はパン焼き機や作りにも非常に効果的です: ラミネート生地 (クロワッサンなど) 、クイックパン (バナナブレッドなど); ブラウニー; そして、歯ごたえのあるクッキーを作るのに最適です。 タイプ80とは、小麦を粉砕した後に小麦粉に残る「灰」 (ミネラル) の量を指します。 ミネラル含有量が多いほど、ベーキング性能を損なうことなく小麦粉の栄養価が上がります。 この小麦粉は白い小麦粉ではなく、全粒小麦粉ではありませんが、慣れ親しんだ万能小麦粉とよく似ています。 当社について: We are the Farmer, the Miller, and the Baker working together to preserve American farmland for tomorrow while provide the bakers to the bakers of the bakers. We are employee owned and operated, which means we are personally invested in the quality of our products and our relationships with customers and suppliers alike. 私たちにとって、プレミアムは源泉から始まります。 当社は農家と直接協力して、卓越した風味、栄養素含有量、色、ベーキング性能を持つ穀物を持続可能な方法で栽培しています。 「Farm to Fork」は最近人気のある用語です。 しかし、このアイデア – 食べ物の出所を理解する – は、私たちが最初から実践してきたものです。 Transparency は、お客様、食品安全、消費者にとって良いものです。 Today, thanks to modern technology we can trace all one of our products back to the farm where it was growed and provide our customers with every lot of grain that run through our mills. 究極の透明度です。 Review: The CENTRAL MILLING 100% Organic Artisan Bread Flour is a fantastic product that has become a staple in my baking routine. This 25 lbs bag of old-world heritage flour is truly remarkable, and I use it exclusively for my organic starter and sourdough breads. The quality of this flour is evident from the moment you open the bag. It has a fine, consistent texture and a pleasant aroma that speaks to its organic origins. My sourdough starter thrives on this flour, becoming more active and vibrant with each feeding. The resulting bread has a beautiful rise, a perfect crust, and a rich, complex flavor that is simply unmatched. One of the things I appreciate most about this flour is its versatility. It performs wonderfully in a variety of recipes, whether I'm making a simple loaf or experimenting with more complex sourdough creations. The heritage grains used in this flour bring a depth of flavor and nutritional value that sets it apart from other flours. Overall, I highly recommend CENTRAL MILLING 100% Organic Artisan Bread Flour for anyone serious about baking high-quality, organic bread. It’s a worthwhile investment that delivers exceptional results every time. Five stars! Review: I bake sourdough bread primarily and rye bread. When making a "light" rye I like to use a mix of bread flour and rye. I have used King Arthur brand for years and it is a good product. But I found this and wanted to give it a try. I liked it so much I bought a second bag! (I bake bread weekly.) With the $10 off coupon that was great on this second bag I got. The flour itself produces a good quality, great tasting loaf of bread. The flour is fresh and the bags I received have a substantial shelf life into 2022. Stored properly it will keep well. You can bag it up and store in the freezer or if you have a cool, dark storage area, that works well too. The first bag I got the bag was within another huge plastic bag which was great. The second bag was not packaged that way, but no rips, tears or punctures in the bag. It's very thick paper, multiple layers, very sturdy. I highly recommend this product. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B086CFM98J | | ASIN | B086CFM98J | | Brand Name | CENTRAL MILLING | | Color | KIUS1799 | | Customer Reviews | 4.6 4.6 out of 5 stars (872) | | Item Form | パウダー | | Item Package Weight | 11.32 Kilograms | | Number of Pieces | 1 | | Product Dimensions | 1 x 1 x 1 cm; 11.32 kg | | Specialty | Organic | | UPC | 075211536259 | | Unit Count | 400.0 Ounce | ## Product Details - **Brand:** CENTRAL MILLING - **Item Form:** パウダー - **Package Weight:** 11.32 Kilograms - **Specialty:** Organic - **UPC:** 075211536259 - **Unit Count:** 400.0 Ounce ## Images ![100% Organic Artisan Bread Flour - 25 lbs - Old World - Image 1](https://m.media-amazon.com/images/I/81EvVD7xXML.jpg) ![100% Organic Artisan Bread Flour - 25 lbs - Old World - Image 2](https://m.media-amazon.com/images/I/913EEnX+5WL.jpg) ![100% Organic Artisan Bread Flour - 25 lbs - Old World - Image 3](https://m.media-amazon.com/images/I/818C2kqE00L.jpg) ![100% Organic Artisan Bread Flour - 25 lbs - Old World - Image 4](https://m.media-amazon.com/images/I/81B8Ky0To8L.jpg) ![100% Organic Artisan Bread Flour - 25 lbs - Old World - Image 5](https://m.media-amazon.com/images/I/91LiTUL2gtL.jpg) ## Questions & Answers **Q: What is Type 80? Is this a new classification of flour or does it refer to its composition?** A: French flour type numbers indicate the ash content (in milligrams) per 10 g flour. The numbers are a factor 10 lower than the German types. Type 55 is the standard, hard-wheat white flour for baking, including puff pastries (“pâte feuilletée”). Type 45 is often called pastry flour, and is generally from a softer wheat (this corresponds to what older French texts call “farine de gruau”). Some recipes use Type 45 for croissants although many French bakers use Type 55 or a combination of Types 45 and 55. Types 65, 80, and 110 are strong bread flours of increasing darkness, and type 150 is a wholemeal flour. Note that there is no type 40 French flour like the German type 405, the closest is type 45. **Q: Is it coming in one 25 Pound bag or in multiple bags, like 5*5lb?** A: no, one huge bag about 2 feet tall **Q: Is it coming in one 25 Pound bag or in multiple bags, like 5*5lb?** A: one 25 lb bag **Q: What is the protein % of the type 80?** A: It is listed in the Bakery Supply section of the Central Milling site as 12% ## Customer Reviews ### ⭐⭐⭐⭐⭐ Review *by J***N on August 7, 2024* The CENTRAL MILLING 100% Organic Artisan Bread Flour is a fantastic product that has become a staple in my baking routine. This 25 lbs bag of old-world heritage flour is truly remarkable, and I use it exclusively for my organic starter and sourdough breads. The quality of this flour is evident from the moment you open the bag. It has a fine, consistent texture and a pleasant aroma that speaks to its organic origins. My sourdough starter thrives on this flour, becoming more active and vibrant with each feeding. The resulting bread has a beautiful rise, a perfect crust, and a rich, complex flavor that is simply unmatched. One of the things I appreciate most about this flour is its versatility. It performs wonderfully in a variety of recipes, whether I'm making a simple loaf or experimenting with more complex sourdough creations. The heritage grains used in this flour bring a depth of flavor and nutritional value that sets it apart from other flours. Overall, I highly recommend CENTRAL MILLING 100% Organic Artisan Bread Flour for anyone serious about baking high-quality, organic bread. It’s a worthwhile investment that delivers exceptional results every time. Five stars! ### ⭐⭐⭐⭐⭐ Review *by L***S on August 27, 2020* I bake sourdough bread primarily and rye bread. When making a "light" rye I like to use a mix of bread flour and rye. I have used King Arthur brand for years and it is a good product. But I found this and wanted to give it a try. I liked it so much I bought a second bag! (I bake bread weekly.) With the $10 off coupon that was great on this second bag I got. The flour itself produces a good quality, great tasting loaf of bread. The flour is fresh and the bags I received have a substantial shelf life into 2022. Stored properly it will keep well. You can bag it up and store in the freezer or if you have a cool, dark storage area, that works well too. The first bag I got the bag was within another huge plastic bag which was great. The second bag was not packaged that way, but no rips, tears or punctures in the bag. It's very thick paper, multiple layers, very sturdy. I highly recommend this product. ### ⭐⭐⭐⭐⭐ Review *by J***G on February 18, 2026* Best flour for sourdough!! Love it!! ## Frequently Bought Together - CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World - King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More - 100% Organic All Purpose Unbleached White Baking Flour - 10 Pound --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.it/products/738104129-100-organic-artisan-bread-flour-25-lbs-old-world](https://www.desertcart.it/products/738104129-100-organic-artisan-bread-flour-25-lbs-old-world) --- *Product available on Desertcart Italy* *Store origin: IT* *Last updated: 2026-05-13*