Our Place Titanium Perfect Pot Pro - 6.4L No-Coating Nonstick Stock Pot | Tri-Ply Titanium & Stainless Steel | Oven-Safe up to 535°C & Compatible with All Cooktops | Includes Spoon | Chrome

I’ve always payed that little bit extra for good pans but this has exceeded my expectations.. heavy, robust, great to cook with and easy to clean. I know a lot of people don’t like the ergonomics of the handle but I really like it, the square shape makes it easy to handle if you’re pouring a full pan. Lastly I took a punt on the silver and gold but so glad I did, it looks so good in the flesh.

It is excellent. I really wish they made a smaller version, this is larger and a bit heavier than expected for a 'mini' pot. Who knows, they might make a smaller one at some point and I will absolutely want it. For now, this has just replaced my three old stainless steel pots and the improvement is huge. I get a lovely, even boil and simmer. Caramelised onions are perfect on a low heat, no burning or sticking whatsoever. Easy to clean too. Highly recommended by this very amateurish cook.

We've been buying Circulon pans for years, but the non-stick has never lived up to our expectations. Now trying the Titanium range and so far we're very impressed by the pans!! They feel and perform like very high quality pans. Time will tell though.

I am impressed. I do like my cooking, and do so every day frequently twice a day unless it is salad time. These have a reassuring but heavy weight to them, but probably need to be given the price: had I spent this much on something that looked and felt like a cheap nonstick job from a supermarket I would have been severly dissapointed and have left a (unreasonably) scathing review. That said, I have used this since it's very prompt arrival, and have not been disappointed. Bottom line is that if I never buy another pan of this size again, which should be the case, then I am happy. It is non-stick, and contrary to the instruction to burn oil on it (which actually creates carcinogens and is so bad for you) I have not had to use any oil. Washed once out the box and straight into use. I left various items on the stove too long to see what happened. Whilst there was an initial sticking to the surface where the water had eveaporated away, one pass over with a wooden spoon and the came off completely leaving NO debris to scrub out. Which if you know stainless steel pans, is always the case with stuck on food. This is most definitely sturdy, well it needs to be because of the weight. This 2.6l size pan is perfect for all my daily soup and stew cooking without risk of doing any damage to us or the pan. In fact as we as a family move away from those ghastly ready meals, this will be perfect. Heating up does not take too long, though likely slower than those cheap nast thin pans. The lid is steel, I think, rather than titanium, but I guess as food is not in contact therewith, no nasties can escape. I frequently dont use the lid anyway, as like to see what is going on. The lid is a healthy weight and looks fab. Obviously the pan cleans up a treat, and is quite appealing and the source of muuch interest with friends. I am sure that will fade with time or when they get there own. Big regret is that they do not do a small 'milk pan' size, which I would dearly love to have too.

Fabulous pan

Love this product but if you live in a hard water area consider the water spots after washing that can make the outside dull. Great heat distribution, non stick, easy clean.

Delighted with this. It is built like a tank and so heavy, but otherwise a joy to use. We had a issue with the pot lid and Our Place had no hesitation in resolving it for us. I'm looking forward to owning more of their products. It feels like an expensive purchase, but it is actually a wise buy as it won't need to be replaced every few years like most non stick pans.

Excellent

I'm leery of ceramic dutch ovens for both weight and durability reasons. Also I'm vaguely considering getting an induction stove. I already had a HexClad non-stick pot, and had used it for bread, but it turns out those actually do have chemical non-stick in them (and their lids are only good to 350 degrees). Since I've been loving my Always Pan Titanium skillet, when they announced this pot I was very happy to get it. I've made potato leek soup (with immersion blender), bread, and Indian yogurt beef (sauteed onions/peppers/garlic/ginger with spices and ground beef, the yogurt doesn't go in the pot) in it. Pros: - Can handle way more heat than my oven will ever produce, lid included. It made a gorgeous loaf of bread (see photo). - Durable. This was the first I'd used an immersion blender and I did bang it into the sides and bottom a bit, but there's no scratches I can see. - Very even heating on the stove. Everything I've made in it has simmered exactly right. - Pretty. I love the simplicity of it, and the big chonky easy to grip handles. Everything gleams, and the pattern inside is lovely. - When correctly seasoned, it really does act like a nonstick pot. It's easy to clean by hand with the right tools (and I normally hate cleaning pots by hand beyond the amount needed to get them in the dishwasher). Cons (that don't bother me but could matter to you): - Needs seasoning before cooking. It's a simple process, just smear vegetable oil around on it and heat it for 90 seconds, but it's not actually easy to evenly coat with the oil in the minimal amount they describe, even using a silicone brush. The textured interior, which is the secret to the pot's nonstick, catches and sucks up the oil long before you get it brushed up the sides and I usually end up with a bit of extra oil at the bottom with the sides possibly not well coated. - The textured interior is also harder to clean than a smooth pot. I have an OXO scrub brush that I got for the skillet, and that does the trick of getting food grime out of all the tiny grooves. A regular sponge or scrub pad isn't going to work.

Excellent product. So far no problems. I love this little pot. It has been reliably non stick. With non stick (we read all the instructions before using!) as it needs to be seasoned only once with oil and heat before first use to set the non stick. After seasoning once, clean up a breeze and food never sticks. Design is fantastic. Not only does this pot cook well, it cleans up in a breeze. Nothing sticks! I love how well it cooked our cranberry sauce this year for Christmas and many other things. I really appreciate the design. The handle is great! Love the beautiful spoon that comes with it. The product is nothing but quality. We are very fussy with design and quality as we have lots of Scandinavian designed products in our home and these pots and pans not only look good, they cook exceptionally well. Heavy but not too heavy. Very easy to clean and 100% non stick when following their instructions for first use.

Very good quality and nice design.

Great non-stick pan, built to last, can be put in the dishwasher and it is rugged enough to use metal spoons, spatulas, and other metal devices with. I also have the skillet from this manufacturer and both are everything they said they would be. There are no coatings to come off with use. The silicone spoon and spatula that came with the two pieces i bought are really nice, easy to clean and very useful. Only drawback are these pots are heavy and the little handle in the front can get rather hot when cooking with high heat. Also, they aren't cheap, but you get what you pay for. The main handle seems to dissipate heat rather well and stays cool enough to handle.

When I follow the instructions, this cookware is nonstick; it conducts heat perfectly. I appreciate that it's non-toxic, which is very important to me. It's quite heavy, which speaks into its high quality. It's cleans up easily. I often soak it awhile with baking soda and distilled white vinegar and follow up with a good kitchen brush. When needed I use Bar Keepers Friend to remove stains on the outside. I do recommend this cookware, although it's pricey. I think it will last for years to come.