



🍰 Elevate your bake game—sweetness without compromise!
Lakanto Bulk Baking Monk Fruit Sweetener is a 20 kg, zero-calorie, zero-net-carb sugar substitute expertly crafted for baking. Combining monk fruit extract and erythritol, it dissolves effortlessly, retains moisture, controls cookie spread, and enhances browning. Perfect for keto, diabetic, vegan, and paleo diets, it offers a natural, cup-for-cup replacement for white sugar with no artificial aftertaste.





















| ASIN | B0DS6J5DTH |
| ASIN | B0DS6J5DTH |
| Age Range Description | Adults |
| Best Sellers Rank | #431,044 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1,491 in Sugar Substitutes |
| Brand Name | Lakanto |
| Cuisine | Universal |
| Customer Reviews | 4.5 4.5 out of 5 stars (1,443) |
| Diet Type | Gluten Free, Keto, Kosher, Vegan, Vegetarian |
| Flavor | Baking |
| Item Form | Powder |
| Item Package Weight | 20 Kilograms |
| Item Weight | 20 Kilograms |
| Manufacturer | Saraya USA, Inc. |
| Manufacturer | Saraya USA, Inc. |
| Number of Items | 1 |
| Package Dimensions | 25.5 x 17 x 4 inches; 44.09 Pounds |
| Product Benefits | Weight Management, Diabetes Control, Versatility in Dietary Use, Baking Advantage |
| Region of Origin | United States |
| Size | 705.44 Ounce (Pack of 1) |
| UPC | 843076003694 |
| UPC | 843076003694 |
| Unit Count | 705.44 Ounce |
| Units | 705.44 Ounce |
M**H
Does not crystallize
Desserts baked come out wonderful. It doesn’t crystallize at all making the texture smooth and pleasing. No artificial aftertaste.
R**L
Good stuff but expensive
So I’ve been looking for a sugar substitute and decided to try the “baking version” of this brand of monk fruit. It’s very finely ground if you will and my cornbread recipe only called for 75 grams of sugar so I substituted 1 for 1. First time out of the gate I’d say 10 out of 10. No off taste, no over browning as I found with allouse, so I’d give this a shot. I’m very happy with my first go around and will see how it works out as I continue to use it more.
H**Y
Lakanto Baking Monk Fruit Sweetener - Great Stuff for Baking!
Lakanto Baking Monk Fruit Sweetener - Baking Sugar Substitute - Their is nothing wrong with this stuff despite what you have read and it's perfect for baking. Normal artificial sweeteners are not made for baking and they don't blend well imo. Also, I think this version of monk fruit blend gives off a better color on the food after it bakes. This makes your food look more like the real thing like when using real sugar. It tastes great of course and you do not miss sugar at all. I eat monk fruit blends all the time, with no gastric issues and have zero real sugar cravings. I only dinged this on the value. Of course, I want it cheaper!! Who wouldn't? If you are so worried about the Erythritol/Monk Fruit blend, then just go buy 100% monk fruit powder. It's out there and easy to buy. Stop complaining on here. It's just silly! Also, if you think the price for this stuff is bad, go enjoy 100% pure powdered monk fruit price then. lol!
B**Y
Makes great cheesecake
The only drawback is that it has erythritol in it. It makes fantastic cheesecake! No after taste at all!
K**S
Not straight erythritol-montkfruit but does the job well
Used in Christmas baking for shortbread.
D**W
Great option to sugar
Love this product!
S**W
My favorite baking sweetener
My fave baking sweetener. It has a very fine texture and dissolves easily into baking mixture. Measures 1:1 as sugar.
S**T
WORST FLAVORING EVER
I found a Keto friendly, peanut butter cookie recipe. I'd never heard of this before, so I ordered it. It was a three ingredient recipe, some of this sweetener, and egg and peanut butter. Simple. The taste of those cookies, was horrid. It was like instead of this sweetener, I'd used worms, or dirt or ass. OMG, I almost threw up. Of course, this is a non-returnable item, so it's in the garbage. I don't know how anyone can say, that it tastes like sugar. Maybe sugar you scooped out of your garbage disposer. I can still taste it, blech.
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2 days ago
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