COMFEE’ 12-in-1 Electric Pressure Cooker, Instant Multi, Non-Stick Pot, Yogurt Maker, Rice Cooker, Slow, Sauté Steamer, Pressure Cooker 6 Quart Black

I loved this pressure cooker. It is very easy to use and features several functions that make cooking much faster. The food comes out perfectly cooked and flavorful—especially the rice, meats, and beans. Plus, it is safe and easy to clean. It is perfect for saving time in the kitchen. I recommend it wholeheartedly.

The Comfee electric pressure cooker is a practical and reliable appliance for everyday use, making it easy to prepare a wide variety of meals quickly without sacrificing flavor; it offers multiple cooking functions for dishes like rice, meats, soups, and stews, delivers consistent and even results, and features an intuitive digital control panel that is simple to operate, while its compact, well-built design fits comfortably in most kitchens and provides added peace of mind during use, making it a solid choice with great value for the price.

This electric pressure cooker has made cooking much easier for me. It has several functions that allow you to prepare different types of meals quickly and easily. The food is well cooked and with good flavor in less time than in a traditional pot.

Love my electric cooker. This is huge gets the job done Everytime thou. Pretty user friendly as well.

Needed to replace my old one... easy to use, clear instructions. Easy to clean. Works great, seals great and builds pressure fast.

Works, but cumbersome to use due to having to click a single button multiple times to move from one setting to another. You can’t just click different buttons. You have to cycle through. Then you must use a different button to set the time. The buttons are hard to read. After multiple uses, I still find it nonintuitive. That said, it heats up quicker than my old unit. Takes only 5 minutes to build up steam. The lid with top handle is nice. Pot is nonstick and easy to clean. I use it often to make chili, stew, and risotto.

Excellent product.I recommend it 100..Very well packaged and works perfectly .Everything is excellent

While this is a pretty standard pressure cooker for this price point, I chose this one because most don't have a sous vide function. Overall I am happy with it. I have a higher end brand at home, but purchased this during an extended stay with family and it's been perfect in that context. So far I have not noticed a big difference between this model and the name brand. In at least one respect, this model is better. The non-stick pot seems far more durable than the name brand. I haven't been careful with this pot, and in a few weeks of heavy use (like once a day), there's no discoloration or dinging through the non-stick coating. As noted, it has a sous vide function. Don't sleep on this, getting pre-marinated meat at the market and popping it in the water bath without even opening the packaging is incredibly nice; the meat turns out great, it's incredibly forgiving, and there's zero clean-up. It's particularly choice for dinner parties where everyone hangs out beforehand and you want to be able to serve hot food as soon as everyone sits down. Only down side compared to a standalone sous vide is that you're limited to the area of the pot (though the pot is big so it fits most jobs), and the time to heat the water is long compared to the standalone. A few minor quibbles: the yogurt function is not great.. There is no built-in boil function, so that must be done independently. I had been very happy with the name brand version, as there is very little scalding, which is the big down side of doing it stove-top. You can use the saute function to boil in this model, but you have to babysit it more. The non-stick pot does a pretty good job of avoiding scalding but I don't trust it enough to walk away like you can with other models. Given no boil feature, the Comfee basically holds the milk to the yogurt temperature. That means you have to have a thermometer to test the temp yourself prior to adding the cultures, or risk killing them. Other models self-regulate and let you know when you can add the cultures. You also cannot easily add time if you check the yogurt and it's still too runny. A minor issue, but a surprising one. I'll still use this to make yogurt, but I'm guessing the sous vide function is a better way to do the post-boiling steps. Second, the manual is pretty worthless. The model works like most pressure cookers, but the buttons are not quite consistent with other brands ("Level" is not the best choice of description). So, I wouldn't give this model to, e.g., my mother who's never used a pressure cooker before, as it would likely be too confusing. I'm a frequent user of other models and have been for years, and I even found it a little less clear than I'd like. On top of this, unlike name brands, there is no real quick start guide or recipe book. Not an issue for me, but might be for some. Third, the pressure valve is a little subtle and a little spitty(?) It always takes me a second to feel out which way is sealed and which is open, as the markings are faint and the rise between the two is subtle. Fancier models either make this really clear, or automatically seal when you close the lid. The valve on this feels very old school. And because the release is manual (turning the valve by hand rather than sliding a button, e.g.), it requires more care to quick release the pressure without burning yourself. The release spigot tends to spit a little, so I find I need to be very careful. On other models, I would trust my pre-teen kid to be able to use it without any worry, but for this model, I'd be worried they'd hurt themselves from carelessness. Finally, the choice of included extras is a little unusual: a rice cup (3/4 cup, as you'd get with a rice cooker), a rice paddle, a deep serving spoon, and a trivet. I didn't notice markings inside the bowl that show how much water you add per rice cup serving, so I'm not entirely sure why the rice cup. The rice paddle is an unexpected positive, though I suspect most people who are frequent rice eaters probably already have one that came with a rice cooker. Still, perhaps a good thing for college students or others who have limited space for small kitchen appliances who may actually use this as a rice cooker. I do like the included spoon, as I keep it in the pot when not in use and thus always have it for serving directly from the cooker. The fact that it's right there is a good way to never use metal on the non-stick surface. All that said, the durability of the pot is a much bigger deal than the minor negatives, all of which can be worked around. At this price point, the features and build seem on par with more expensive models, other than the throwback valve.

Excelente calidad Muy buen funcionamiento

Eficiente olla express eléctrica

Muy practica. Me encanto

La olla llego golpeada y abollada que tristeza porque si esta bien bonita

Se le salía el vapor por la asa, lo devolví y me regresaron 1.00 peso jaja, después compré la instat por, plus. Chulada, esa si.