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Rennet Microbial Coagulant is a concentrated 30ml enzymatic solution designed for home cheesemaking. With a precise dosage of 2ml per 5 liters of fresh milk, it ensures consistent curd formation suitable for a variety of cheese types, from soft to hard. Compact and versatile, it empowers both beginners and seasoned artisans to create high-quality, flavorful cheeses with ease.
| ASIN | B0D8H1369Y |
| Brand | Generic |
| Customer Reviews | 4.2 4.2 out of 5 stars (102) |
| Date First Available | 29 Jun. 2024 |
| Item Weight | 40 g |
| Material | Plastic |
| Package Dimensions | 9.7 x 7.2 x 2.1 cm; 40 g |
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