---
product_id: 589294129
title: "1700W 120V Concave Induction Wok Cooktop with Stainless Steel Wok, Non-Pulse Continuous Heating, 16 Power Levels, Portable Countertop Burner for Round-Bottom Woks & Stir-Fry Cooking"
brand: "abangdun"
price: "€ 347.99"
currency: EUR
in_stock: true
reviews_count: 13
category: "Abangdun"
url: https://www.desertcart.it/products/589294129-1700w-120v-concave-induction-wok-cooktop-with-stainless-steel-wok
store_origin: IT
region: Italy
---

# 9.25-inch concave coil for even heat 1700W powerful heating 18-hour timer for precise control 1700W 120V Concave Induction Wok Cooktop with Stainless Steel Wok, Non-Pulse Continuous Heating, 16 Power Levels, Portable Countertop Burner for Round-Bottom Woks & Stir-Fry Cooking

**Brand:** abangdun
**Price:** € 347.99
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your stir-fry game with precision heat and sleek portability!

## Quick Answers

- **What is this?** 1700W 120V Concave Induction Wok Cooktop with Stainless Steel Wok, Non-Pulse Continuous Heating, 16 Power Levels, Portable Countertop Burner for Round-Bottom Woks & Stir-Fry Cooking by abangdun
- **How much does it cost?** € 347.99 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.it](https://www.desertcart.it/products/589294129-1700w-120v-concave-induction-wok-cooktop-with-stainless-steel-wok)

## Best For

- abangdun enthusiasts

## Why This Product

- Trusted abangdun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Plug & Play Portability:** 1700W, 120V ETL-listed unit fits standard outlets—ideal for apartments, dorms, RVs, or any small-space kitchen hustle.
- • **Precision Power Control:** 16 power levels with tactile knob control let you dial in the exact heat you need, from quick sears to slow simmers.
- • **Broad & Balanced Heat Zone:** Genuine 9.25-inch concave coil ensures your wok gets even, intense heat coverage for authentic stir-fry results.
- • **Ready for Every Wok & More:** Includes stainless steel round-bottom wok and supports all induction-compatible cookware up to 9.25 inches—versatility meets style.
- • **Consistent Low-Heat Mastery:** True continuous heating without annoying cycling—perfect for delicate simmering and sauce perfection.

## Overview

This 1700W induction wok cooktop features a true concave 9.25-inch coil for even heat distribution, continuous low-heat capability for delicate cooking, and 16 adjustable power levels controlled by a responsive knob. It includes a stainless steel round-bottom wok and supports a wide range of induction-compatible cookware. Designed for portability and convenience, it plugs into standard 120V outlets and comes ETL listed for safety, making it perfect for small kitchens, apartments, and on-the-go cooking.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: Works beautifully and is induction! - This induction wok burner works perfectly. This review is for the induction unit with wok. If you've never used a wok on anything other than a stove of some sort, you're in for a treat. THIS is how wok cooking is supposed to be. Induction heats the wok up really fast, something you'd expect if you have an induction stove. And not just the very bottom. The wok that comes with it is not that best selling brand, but looks a lot like it and just.. works. It's round bottom, you wont' be able to use it on your stove. Don't try to cook with no oil at all; that won't work well for long on any nonstick. I've done ground beef and slices of pork, also vegetables and stirfry. Cooks quickly as it should, and perfectly without sticking. I've read reviews where everything sticks. I have no idea why, mine doesn't stick. I did wash it at first; got very little of any residue off with paper towel when drying. Now I mainly just wipe it out with a paper towel unless I'm making something with sugar in it; sugar always leaves a bit of sticky stuff. but even then, let the food cook but move it around a lot. It should not stick if you've used some oil, heating it then dragging oil up the sides with your wok tool first. In any event, just a rinse with hot water and a paper towel wipe and its all good. The only thing I might have taken any stars off for is the weight of the wok. I am getting up there in age and this was heavier than I expected. So I won't be tossing the food by picking up the wok but that's fine. I do yellow pancakes in a skillet anyway that I can flip. If that bothers you a lot, you can get a smaller wok, flat bottomed or round. I've read of those who have used a skillet on it and will be trying that so I don't' have to move it off my stovetop (I have a really small kitchen).
Review: Great addition to my kitchen. Hard to beat for the price. - Somehow my original review is not here, so here goes: I have had this now for several months and have used it 15-20 times. I can literally make a stir-fry using fresh protein and microwave-defrosted frozen vegetables and canned stuff like beansprouts, water chestnuts or beans, plus some spices in under 15 minutes with this and not worry about difficult cleanup. And with fresh vegetables of course, too, which might take a little longer. Nice addition to my kitchen. Not perfect but for the price I definitely give it 5 stars. Nonstick Hex-Clad-like wok is very nice, well made too. base is solid and also seems well-made. Wok with this cooker base doesn't get as searing-hot as a more conventional wok, but it makes a decent stir-fry and cleans up VERY easily. Don't use metal utensils. I use a fat wood salad spoon (maybe 3 inch diameter). Hottest spot is a 6 to 8 inch circle around the center but not the center itself. This actually works pretty well. I usually use it on the hottest setting (1700). I also have a cover from an old wok that fits well, but any cover will do if needed. Cleanup is a total breeze, base hardly gets dirty at all, wipes clean and surface is almost instantly cool. Anything sticking to the wok surface cleans up easily with a little soaking and nylon scrubber pad. Fan is a little noisy, but shuts off right after cooking. Doesn't bother me but worth noting here anyway. I do recommend this and would buy it again.

## Features

- [True Low-Heat Continuous Heating] This induction wok cooktop / induction wok burner is built for steady low-power cooking without rapid on-off cycling. Unlike many induction cookers, electric hot plates, and ceramic-style cooktops that fluctuate at lower settings, it delivers more stable heat for simmering, sauce reduction, warming soup, melting chocolate, and other delicate cooking tasks with better consistency and fewer temperature swings.
- [Includes a Stainless Steel Wok, Plus Everyday Cookware Flexibility] This induction wok cooktop comes with a stainless steel round-bottom wok for authentic wok-style cooking, while also working with many types of induction-compatible cookware for everyday use. Compatible cookware includes carbon steel woks, cast iron woks, cast iron pans, magnetic stainless steel cookware, induction-ready nonstick woks, stir-fry pans, skillets, saucepans, frying pans, and flat-bottom pans up to 9.25 inches.
- [9.25-Inch Large Coil and True Concave Surface] Built with a genuine 9.25-inch heating coil, this concave induction wok burner provides broader heat coverage, stronger searing, and more even wok heating than smaller-coil burners. The true concave cooking surface is designed to better support round-bottom woks, improving wok stability and heat contact during tossing, stir-frying, sautéing, browning, and high-heat Asian cooking.
- [16 Power Levels, Knob Control, and 18-Hour Timer] Take control of everything from quick stir-fry cooking to gentle simmering with 16 adjustable power levels, direct knob-and-button controls, and an 18-hour built-in timer for both short cooking tasks and extended warming or simmering sessions. Compared with touch-panel hot plates and basic induction cookers, the physical controls feel more responsive and easier to adjust during active cooking.
- [1700W 120V Plug-In, ETL Listed] Built for standard 120V household outlets, this 1700W portable countertop induction cooktop is ideal for home kitchens, apartments, RVs, dorms, and small-space cooking without special wiring. The durable Polycarbonate + Glass Fiber housing, automatic pan detection, internal temperature monitoring, and ETL listing support reliable everyday use. With no open flame and no combustion exhaust at the cooktop, it supports a cleaner indoor cooking experience.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CJ2MTXKF |
| Additional Features | 18-Hour Timer, Continuous Low-Heat Heating, ETL Listed, Induction Stovetop Compatible, Round-Bottom Wok Ready |
| Best Sellers Rank | #268,914 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #513 in Woks & Stir-Fry Pans |
| Brand Name | Abangdun |
| Capacity | 6 Quarts |
| Color | Sage Green |
| Compatible Devices | Curved Surface Induction |
| Customer Reviews | 4.2 4.2 out of 5 stars (70) |
| Handle Material | Wood |
| Has Nonstick Coating | Yes |
| Included Components | Induction |
| Is Oven Safe | No |
| Is the item dishwasher safe? | No |
| Manufacturer | Abangdun |
| Manufacturer Part Number | Abangdun |
| Manufacturer Warranty Description | One-year store warranty |
| Material Type | Polycarbonate + Glass Fiber |
| Model Name | 18KC Portable Concave Wok Cooktop with Stainless Steel Wok |
| Model Number | Abangdun |
| Product Care Instructions | Avoid water ingress |
| Recommended Uses For Product | Wok cooking, Outdoor/Portable cooking |
| Shape | Round |
| Specific Uses For Product | Multiple |

## Product Details

- **Brand:** Abangdun
- **Capacity:** 6 Quarts
- **Color:** Sage Green
- **Material:** Polycarbonate + Glass Fiber

## Images

![1700W 120V Concave Induction Wok Cooktop with Stainless Steel Wok, Non-Pulse Continuous Heating, 16 Power Levels, Portable Countertop Burner for Round-Bottom Woks & Stir-Fry Cooking - Image 1](https://m.media-amazon.com/images/I/811JRQImjVL.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: Will this work with my pans?**
A: Yes. This cooktop works with induction-ready magnetic cookware, including cast iron, carbon steel, and magnetic stainless steel. It is designed for round-bottom woks and also supports flat-bottom pans up to 9.25 inches.

**Q: Can I use a flat-bottom pan on this?**
A: Yes. While the concave surface is designed for round-bottom woks, it also supports flat-bottom pans up to 9.25 inches for everyday cooking.

**Q: Does it pulse on low heat?**
A: Yes. It is not just for high-heat wok cooking. It also works well for simmering, warming, sauces, eggs, and other everyday cooking tasks.

**Q: Is this good for RVs or small kitchens?**
A: Yes. Its compact design makes it easy to move, store, and use in different spaces. It works well in apartments, RVs, small kitchens, offices, and other places where you want flexible countertop cooking.

**Q: What kind of cookware works best?**
A: Induction-ready magnetic cookware works best, such as cast iron, carbon steel, and magnetic stainless steel. For the best heating performance, use cookware with solid bottom contact and place it near the center of the cooktop.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Works beautifully and is induction!
*by S***A on August 4, 2024*

This induction wok burner works perfectly. This review is for the induction unit with wok. If you've never used a wok on anything other than a stove of some sort, you're in for a treat. THIS is how wok cooking is supposed to be. Induction heats the wok up really fast, something you'd expect if you have an induction stove. And not just the very bottom. The wok that comes with it is not that best selling brand, but looks a lot like it and just.. works. It's round bottom, you wont' be able to use it on your stove. Don't try to cook with no oil at all; that won't work well for long on any nonstick. I've done ground beef and slices of pork, also vegetables and stirfry. Cooks quickly as it should, and perfectly without sticking. I've read reviews where everything sticks. I have no idea why, mine doesn't stick. I did wash it at first; got very little of any residue off with paper towel when drying. Now I mainly just wipe it out with a paper towel unless I'm making something with sugar in it; sugar always leaves a bit of sticky stuff. but even then, let the food cook but move it around a lot. It should not stick if you've used some oil, heating it then dragging oil up the sides with your wok tool first. In any event, just a rinse with hot water and a paper towel wipe and its all good. The only thing I might have taken any stars off for is the weight of the wok. I am getting up there in age and this was heavier than I expected. So I won't be tossing the food by picking up the wok but that's fine. I do yellow pancakes in a skillet anyway that I can flip. If that bothers you a lot, you can get a smaller wok, flat bottomed or round. I've read of those who have used a skillet on it and will be trying that so I don't' have to move it off my stovetop (I have a really small kitchen).

### ⭐⭐⭐⭐⭐ Great addition to my kitchen. Hard to beat for the price.
*by P***Y on December 5, 2025*

Somehow my original review is not here, so here goes: I have had this now for several months and have used it 15-20 times. I can literally make a stir-fry using fresh protein and microwave-defrosted frozen vegetables and canned stuff like beansprouts, water chestnuts or beans, plus some spices in under 15 minutes with this and not worry about difficult cleanup. And with fresh vegetables of course, too, which might take a little longer. Nice addition to my kitchen. Not perfect but for the price I definitely give it 5 stars. Nonstick Hex-Clad-like wok is very nice, well made too. base is solid and also seems well-made. Wok with this cooker base doesn't get as searing-hot as a more conventional wok, but it makes a decent stir-fry and cleans up VERY easily. Don't use metal utensils. I use a fat wood salad spoon (maybe 3 inch diameter). Hottest spot is a 6 to 8 inch circle around the center but not the center itself. This actually works pretty well. I usually use it on the hottest setting (1700). I also have a cover from an old wok that fits well, but any cover will do if needed. Cleanup is a total breeze, base hardly gets dirty at all, wipes clean and surface is almost instantly cool. Anything sticking to the wok surface cleans up easily with a little soaking and nylon scrubber pad. Fan is a little noisy, but shuts off right after cooking. Doesn't bother me but worth noting here anyway. I do recommend this and would buy it again.

### ⭐⭐⭐⭐ Good quality product.
*by A***R on April 11, 2025*

Works good. Heats quick. Wish it had a heated more of the wok.

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*Product available on Desertcart Italy*
*Store origin: IT*
*Last updated: 2026-05-08*