OXO SteeL Chef's Mandoline Slicer 2.0

Versatile, precise, even, and multiple thicknesses in cuts. Safety gaurd is great - you get all of the produce. This is easy to pull out and use. It's not bulky and heavy and that means it's getting used a lot. The design is a bit brilliant and impressive. It's easy to clean and easy to store.

Absolutely the best mandoline I've ever owned or used. Incredibly fast and productive when you have a lot of slicing and julienne to do. Very much worth the extra money over the plastic OXO mandolines for the solid build, ease of use and easy cleaning. The way you simply twist the dial to set different julenne cuts is genius! No need to change blades (like lower priced OXO) or flip levers around (like Bron). The food holder works superbly, and the whole thing cleans up easily with a bristled scrubber.

This probably works like a dream! I love it for dehydrating apples, and Au Gratin potatoes! Beware, it’s very sharp! Don’t put your fingers in blade to grab anything; use a tool of some kind. Just turn knob to adjust size.

It's a good mandoline....works well. Lots of variability in slicing thickness. The only drawback so far is that the julienne blades are difficult to access to clean. One search suggested the blades and tray are removeable/accessible to facilitate cleaning...this is not the case. While it's easy to use, the cleaning is not really well designed. For small jobs, a good knife is still better and faster. On the positive side, the straight/curvy slicing blade IS very easy to clean, and that is a definite positive. Slicing things like pickles is really easy and fast, though.

I’m really impressed with the OXO SteeL Chef's Mandoline Slicer 2.0! It’s incredibly easy and safe to use, which is a big plus if you’ve ever been intimidated by mandolines in the past. The design feels solid and well-made—definitely a quality product. What I love most is the versatility. It makes a wide variety of cuts with precision, which has seriously elevated my meal prep game. From thin slices to crinkle cuts, it handles everything effortlessly. Cleanup is a breeze too—just a quick rinse and it’s good to go. Highly recommend for anyone who wants a reliable slicer that’s both efficient and safe to handle!

TL;DR: do NOT buy the OXO Chef's Mandoline Slicer 2.0 (we purchased the steel version), there is no reason that a $70 kitchen tool cannot be COMPLETELY disassembled and cleaned properly. Full story: my wife and I have owned a couple dozen OXO products over the years and have had good experiences with EVERY single one... until now. (I actually don't want to leave a one-star review for an OXO product, because until today, I have always thought that the design and utility of OXO tools was pretty good... but keep reading and you will understand why.) Upon opening the box, both my wife and I were impressed with this mandoline: it is a VERY nice-looking tool, MUCH nicer than the standard white plastic OXO mandoline which we used for years. In fact, the only reason we decided to upgrade from that mandoline was the cracking plastic on the side of the body (this was after YEARS of use, so no complaints there). Once she had used this OXO Chef's Mandoline Slicer 2.0 for the first time, it was time to clean... and that is when we both realized that this product is designed POORLY: it CANNOT be completely disassembled. The slicing blade is the only part of the mandoline which can be removed from the body, the upper bed CANNOT be removed! Where the upper bed meets the julienne blades is too small for a brush; spraying it with a high-pressure faucet wand will remove some of the food particles, but NOT all. Together, my wife and I LITERALLY spent half an hour trying to figure out how it might be disassembled for cleaning... to no avail. :( Save yourself some money and frustration: buy the white plastic OXO mandoline. It works well enough and can be COMPLETELY disassembled, which is an absolute MUST for ANY mandoline.

I’m reasonably good with a chef’s knife. There are times, such as any gratin potatoes or julienne carrots, where more precision (or greater safety) are required. I have used this mandolin quite a few times since receiving it. It has performed nearly flawlessly. There are several features which in my opinion make it stand out among mandolins. Safety. Mandolins must be used carefully. This unit has a locked setting where the blades are tucked away to minimize accidental cutting. The blade is removable should you think that important. The holder for slicing the food is spring-loaded with an indicator on top giving you an idea of how much remains to be sliced. It is also equipped with 3 pins which penetrate the food to lessen slippage during use. With those in mind I use and recommend a cut-resistant glove. Utility. Thickness settings are achieved with a knob on one side. There is an indicator on the side with positive stops at each thickness. Moving beyond the thickest slicing setting there two additional choices for julienne slicing. The removable blade is also reversible which permits making rippled slices. The foldable foot is rubber-coated and well constructed making for good stability while using. Do remember though that those slices have to go somewhere so be prepared to move them from beneath the slicer frequently and keep your countertop reasonably dry. If you are in the market for a mandolin I can recommend you seriously consider this one.

Great product and works well.

In precedenza ho acquistato un altro tipo di mandolina tutta in plastica, chiaramente dal costo nettamente più basso circa 1/3 della Oxo......devo dire che i soldi spesi per la Oxo sono assolutamente ripagati da un prodotto di qualità molto elevata, i pregi: -robustezza -precisione -stabilità -taglio impeccabile -lame affilatissime -facilità di pulizia -porta alimento ben fatto che evita spiacevoli tagli in sintesi un prodotto molto ben fatto.

patates ve soğanla denedim çok başarılı.

Nie do końca się sprawdza

This is an excellent machine. Oxo items are always robust, easy to use and well made. Despite this, I sent it back because it was a little too large for everyday quick use. It is a sharp, precision item and if I used it several times a day I would have kept it, but I decided to go instead for the smaller Oxo mandolin, which is smaller to store and is quick, handy and easy to use,

大きいサイズのプロフェッショナル向けマンドリンスライサーですが、うちでは家庭用に購入しました。同じOXOの家庭向けスライサーと比べると２倍以上の大きさです。ですが、この大きさのおかげでキャベツ半玉を乗せて直接千切りキャベツが出来ます。他にも棒々鶏や冷やし中華などに使うキュウリの千切りや網目切りのポテトや人参を作るツールが一体化しています。何より主要部がステンレス製なので、キズや変色も無く衛生的です。またカッター部がそっくり取り外せるので、目詰まりの清掃が瞬時に出来ますし、シャープナーを上手く使えば斬れ味の再生も出来そうです。大きさも価格も家庭用OXOスライサーの２倍ですが、作業スペースの確保さえ出来れば、カット形状が１種から４種に増え、グリップやスタンドが付いて作業が楽になるなど、機能も性能も格段に向上します。日本語の取説等は付属しませんが、スマホカメラ連携のGoogle翻訳で内容は十分確認可能でした。 OXO製品全般に言える事ですが、品質が良くても入手は困難。今回も仲介頂きました千福商会さんにてアメリカでの在庫確保から輸入・国内検品から配送手続きを経て１０日間ほどで到着しました。迅速で丁寧なご対応に感謝申し上げます。