Nutural World - Smooth Macadamia Nut Butter 6 Oz (170g) / 100% pure single ingredient

Very tasty nut butter but very expensive for the size.

Unfortunately, I was unable to try this product because upon delivery, I discovered the inner lid was peeled back nearly half-way, and the nut butter had leaked out onto the outside of the jar. Product might be perfectly fine, but I won’t take any chances, so I’m afraid I’ll have to toss it.

This company makes delicious butters. Fresh, Organic and pure, this is very tasty. Please do not listen to the ridiculous reviews that complain about the product. People that eat this type of stuff understand that it is to processed peanut butter and that type of smoothness is processed. This company makes great stuff.

This macadamia nut butter is smooth and rich with a great natural flavor. The texture spreads well, and it works in both savory and sweet recipes. The jar is sealed tightly, keeping the product fresh. Highly recommend it for anyone looking for a high-quality nut butter option.

This nut butter is the best! It's creamy, it's sweet, and it's nutritious as the only ingredient is macadamia nuts! It tastes great on crackers. LOVE IT!

Pretty good butter, it's delicious, and seems fresh enough that there's not horrible separation of the oils and solids. I wish it was smoother - but that's been my feeling about any macadamia butter I've gotten so far.

Had to throw it out because it came in ruined. The top was smashed and the safety top was off. Butter is all over the outside. Total waste.

After I went keto I got super picky about ingredients in my food, and I don't want to buy pasteurized dairy or creamers with emulsifiers anymore. Coconut cream makes a great latte, but the saturated fat in it was inflaming my fatty liver so much that it gave me phrenic nerve pain in my neck. Olive oil is a great source of MUFAs (monounsaturated fatty acids) and makes a good latte, if collagen powder is added for creaminess. Switching to olive oil made the nerve pain go away for me. But I found that macadamia nuts have even more MUFAs than olive oil, and more protein also. So as soon as this arrived I made a fresh pot of coffee, and then made what I thought would be another foamless latte -- and wow! See the foam in my photo! It's a capuccino! And the taste is yummy. I've found my dairy free, healthy coffee creamer.