---
product_id: 4684295
title: "Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration"
brand: "ちん里う"
price: "€ 28.78"
currency: EUR
in_stock: true
reviews_count: 10
category: "ちん里う"
url: https://www.desertcart.it/products/4684295-salt-pickled-edible-sakura-cherry-blossoms-from-traditional-japanese-maker
store_origin: IT
region: Italy
---

# 30 authentic pickled sakura flowers Versatile for tea, pastries & cocktails 150+ years traditional Japanese craftsmanship Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration

**Brand:** ちん里う
**Price:** € 28.78
**Availability:** ✅ In Stock

## Summary

> 🌸 Unlock the secret ingredient of Japan’s springtime magic!

## Quick Answers

- **What is this?** Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration by ちん里う
- **How much does it cost?** € 28.78 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.it](https://www.desertcart.it/products/4684295-salt-pickled-edible-sakura-cherry-blossoms-from-traditional-japanese-maker)

## Best For

- ちん里う enthusiasts

## Why This Product

- Trusted ちん里う brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Elegance:** Simply rinse to remove salt and instantly transform your dishes with authentic Japanese flair.
- • **Heritage You Can Trust:** Crafted by CHINRIU HONTEN, a 150-year-old master of edible sakura tradition.
- • **Pure & Natural, No Compromises:** Additive-free, no artificial colors—just pristine, hand-inspected blossoms.
- • **Elevate Your Culinary Creations:** Perfect for garnishing, sakura tea, or adding a delicate floral touch to desserts and cocktails.
- • **Taste the Essence of Japanese Spring:** Experience subtle floral notes loved by millions, straight from Japan’s iconic cherry blossoms.

## Overview

Salt Pickled Edible Sakura Cherry Blossoms from CHINRIU HONTEN offer 30 hand-inspected, additive-free flowers harvested and processed in Japan using over 150 years of traditional expertise. Ideal for tea, garnishing, and elevating pastries or cocktails, these authentic blossoms bring a subtle floral flavor and elegant aesthetic to your culinary creations.

## Description

Enjoy the flavor of Japanese pring with real edible Sakura flowers. All flowers were grown, harvested and processed in Japan using traditional methods. They are popular for making tea or decorating pastries or cocktails.

Review: Excellent Cherry Blossom flavor - I really enjoyed this product.....this was extremely similar to a gift I received from a friend who travelled to Japan. It's not necessarily a tea but rather just the salted cherry blossoms themselves. All you do is rinse a bit of the salt off, drop into hot water, steep and enjoy!
Review: Beautiful product - I use it for tea and moose cake and it earn me a lot of praise for the whole flower displaying. The pack is small but the quantity a bit more than I read from the comments, it seems containing 25-30 cherry blossoms. One reminder is that it is PICKLED/SALTED, so it’s ok to use normally in Japanese tea if you want salted Japanese tea, but if you need it for the cake, you have to soak it in water 1-2 days before use, and change water 1-2 times.

## Features

- SPRING FLAVOR: Enjoy the flavor of Japanese spring with real edible Sakura flowers. The beautiful scent and flavor are loved by millions of Japanese. The floral scent and flavor are more subtle than that of roses.
- AUTHENTIC: The flowers were grown, harvested and processed in Japan using traditional methods. The flowers are free from additives or artificial coloring.
- VERSATILE: The flowers can used to make Sakura tea, for garnishing or to decorate pastries or cocktails. When cooked with rice, it makes a beautiful and delicious cherry blossom rice.
- EASY TO USE: Rince the flowers in cold water for 5-10 minutes twice to remove most salt. The flowers then are ready to use.
- PREMIUM QUALITY: The pickled Sakura flowers are mde by CHINRIU HONTEN - a Japanese company established in 1871 with more than 150 years of experience with edible Sakura. Each single flower is inspected and broken flowers are being removed before packaging.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00A3ANO0U |
| Customer Reviews | 4.2 4.2 out of 5 stars (183) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | CHINRIU HONTEN LIMITED |
| Product Dimensions  | 5.12 x 3.94 x 0.2 inches; 1.06 ounces |
| Units  | 1.06 Ounce |

## Product Details

- **Brand:** ちん里う
- **Flavor:** Cherry
- **Item Form:** Loose Leaves
- **Number of Items:** 1
- **Unit Count:** 1.06 Ounce

## Images

![Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration - Image 1](https://m.media-amazon.com/images/I/31gSzg3UH4L.jpg)
![Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration - Image 2](https://m.media-amazon.com/images/I/418lCI2v4BL.jpg)
![Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration - Image 3](https://m.media-amazon.com/images/I/41PsLEEw6yL.jpg)
![Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration - Image 4](https://m.media-amazon.com/images/I/41aYdt1msGL.jpg)
![Salt Pickled Edible Sakura Cherry Blossoms from traditional Japanese maker CHINRIU, 1.06oz (≈ 30 flowers), Edible Flowers ideal for Pastry, Garnishing and Food Decoration - Image 5](https://m.media-amazon.com/images/I/51vmARvBzlL.jpg)

## Questions & Answers

**Q: should i put these in the fridge after opening?**
A: If you want to store them for longer than 4 weeks we recommend putting them into the fridge in order to preserve the color. If exposed to light and heat the beautiful pink color will fade.

**Q: How many flowers are there in a bag?**
A: There were around 12 in my bag, but I assume it depends on how large the flowers are, as I'm fairly certain it's by weight rather than number.

**Q: does this have alcohol in it?**
A: No alcohol.   Just good pickles

**Q: Can I use this product to make soap**
A: We have a customer using the cherry blossoms to decorate a soap, but fixing blossoms on the outside. Other than this the flowers have no ingredient that would support the making of soap.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent Cherry Blossom flavor
*by N***L on February 5, 2021*

I really enjoyed this product.....this was extremely similar to a gift I received from a friend who travelled to Japan. It's not necessarily a tea but rather just the salted cherry blossoms themselves. All you do is rinse a bit of the salt off, drop into hot water, steep and enjoy!

### ⭐⭐⭐⭐⭐ Beautiful product
*by R***K on May 12, 2018*

I use it for tea and moose cake and it earn me a lot of praise for the whole flower displaying. The pack is small but the quantity a bit more than I read from the comments, it seems containing 25-30 cherry blossoms. One reminder is that it is PICKLED/SALTED, so it’s ok to use normally in Japanese tea if you want salted Japanese tea, but if you need it for the cake, you have to soak it in water 1-2 days before use, and change water 1-2 times.

### ⭐⭐⭐⭐ I thoroughly enjoyed this tea
*by M***. on April 1, 2016*

I have been wanting to try pickled sakura tea for a while now. I thoroughly enjoyed this tea. It is pretty salty, so if you are looking to get more of the subtle sakura flavor, I recommend rubbing off some of the salt before you put it in your teacup. The first cup will be more salty. Some people prefer that, but it is an acquired taste. I prefer the more subtle sakura flavor, so after rubbing off a bit of the salt I pour one cup and let it sit for a few minutes. I then empty that cup, take the sakura flowers and put them back in. When I pour the second cup the flavors are much more subdued and floral, and there is a small bit of salt flavor. I only ever use 1 or two flowers per cup. I think there are around 20 flowers total in there, so you won't get too many cups of tea. This is a small package though. For those leaving feedback about it being too salty... do some research on how other drink it, and know that it is an acquired taste. If you just want the floral sakura tea flavor, you can buy dried loose sakura tea instead.

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*Product available on Desertcart Italy*
*Store origin: IT*
*Last updated: 2026-01-29*