Lily White Organic All-Purpose Flour | Unbleached & Unbromated | Non-GMO, Kosher | Ideal for Bread, Cookies, Cakes, Pizza Dough & Everyday Baking | 25 Lb

I bought it because it's organic, unbleached, unbromated and non-GMO, but love it because it's a great all around flour. I've ordered it several times and have used it for everything from sourdough breads to pie crusts to frying fish to gravy and it gives perfect results every time. Great Milling is my go-to flour.

This flour is of great quality. I have used it to make lots of bread at home, and it is of very high quality. It's super lightweight. The color is white. All of my bread has risen pretty good so it seems to do the job.

First, pouring the flour into a permanent storage container showed NO bugs. The aroma from the flour is amazing! A deep lovely wheat smell with strong fruity notes. The fruit smell did not translate into cooked products, but the taste was amazing! I've been making Sourdough bread for over thirty years and this is the most amazing flour I have yet used. The description does not give the protein content, but the labeling does...it is 11.3% (3.4 g:30g), right in the middle for all purpose flour (generally considered to be 10-12% protein). The label shows this lot of flour is sourced in Canada.

The best flour I’ve ever bought — I use it for all my baking. The quality is amazing!!!!! 🫶🏼👍👏🎉

Love to bake wirh this flour. Taste and texture is great. You can tell the chemicals are obsolete in the flour and the process is different from other flours.

I was trying to find an organic flour for the breads I bake for the Farmer's Market. I really love King Arthur's but the organic version of King Arthur's is even more expensive than this brand. So even though I didn't have the option to buy a smaller amount to try it out, I thought I would give this a shot. Even though it isn't advertised as a bread flour, it is very light and fluffy like bread flour. I make sourdough, so maybe part of the nice crumb can be attributed to that, but this flour gives me a very nice crumb with varying whole sizes and a nice crust. Actually the crust after it has sat is not as hard as the King Arthur's so my customers actually like it better. I would buy it again. Wish the price was a little less. This was over two dollars a pound. That is the only reason I wouldn't give it 5 stars. I know Amazon does some kind of discount if you buy 5 things a month on a subscription basis, but I can't think of five things I need on a regular basis.

Great quality

Just made some bread with this flour… it made such a difference in flavor, consistency and crunch. Highly recommend.