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🧑🍳 Cure like a pro, savor like a boss!
The Sausage Maker Insta Cure #1 is a premium curing salt blend with 6.25% sodium nitrite, designed to safely preserve and enhance the flavor and color of meats. Trusted by home cooks and professionals, it efficiently cures up to 480 lbs. of meat per pound, making it ideal for smoking, brining, and cooking. Its pink tint ensures safe handling, while its formula limits bacterial growth, ensuring safer, tastier cured meats every time.
| ASIN | B002L82B2O |
| Best Sellers Rank | #17,583 in Grocery ( See Top 100 in Grocery ) #64 in Meat Seasoning |
| Brand | The Sausage Maker |
| Brand Name | The Sausage Maker |
| Color | pink |
| Container Type | Bag |
| Customer Reviews | 4.7 out of 5 stars 1,175 Reviews |
| Flavor | Insta Cure #1 |
| Flavour | Insta Cure #1 |
| Item Form | Powder |
| Item Package Weight | 0.46 Kilograms |
| Item Weight | 1 Pounds |
| Item form | Powder |
| Manufacturer | The Sausage Maker |
| Model Number | 11000 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 11000 |
| Size | 1 pound |
| Specialty | Smoked |
| UPC | 015913110005 |
| Unit Count | 500.0 Grams |
| Unit count | 500.0 Grams |
L**A
Ok
Its good
P**A
works fine
works great
N**A
Useful
Vey good product am using in curing home made ham.
E**E
Works great
Got it for pastrami. Works great!
D**K
Does what it should do.
It either works or it doesn’t. This does. To be honest, it is a bit pricey - but this will last basically forever (if you don’t make weekly kilo’s of sausages, pastrami etc.).
A**.
good
doing it's job
C**T
Great
Bought for corned beef
Trustpilot
3 weeks ago
3 weeks ago