Bake from Scratch (Vol 4): Artisan Recipes for the Home Baker
Product ID: 344939116
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Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter. From towering layer cakes to simple stir-together brownies, this cookbook offers a little something for every kind of baker, from novice to expert. Try your hand at classic breads like sourdough and pain de mie, or venture into new territory with Old-World European specialties such as savarin and potica. With more than 650 recipes, and gorgeous photography accompanying each baked good, youll find a wealth of visual inspiration and step-by-step tutorials to guide you from beginning to bake. All recipes have been tested and retested with the home baker in mind, formulated to be both accessible and exciting. Celebrate the joy of artisanal baking with this essential tome. Review: Great buy - This is a great baking book .The quality is amazing ,the recipes are amazing and the pictures are amazing . Review: Best of the series! - I love baking but honestly, most baking books disappoint me. They’re all either the same recipes you’ve seen 1,000 times, too “dumbed down” in an effort to appeal to the home cook (if not a single recipe calls for pastry or cake flour I find it highly suspect), or way too labor intensive/call for too many obscure ingredients to be practical. The whole Bake from Scratch series is pretty great and is in that goldilocks “just right” spot that many intermediate to advanced, but not professional, home bakers are looking for. This volume is my favorite because almost every single recipe jumps out as something I’d really enjoy making and eating…some standouts are Banana Rum Coffee Cake, Champagne Poached Pear Muffins, Pear Cardamom Buns, Pumpkin Spice Whoopie Pies, and Bourbon Pecan Blondies. Every recipe includes a large, full color photo (which is a MUST for me) and just about every recipe only takes up one page so you don’t have to flip pages with sticky or greasy fingers. Although not quite as kitchen friendly as spiral bound, it’s a nice large, hardcover and will stay open on a chosen page while laying flat on a table or counter, unlike most paperback or smaller size hardcovers.
| Best Sellers Rank | #899,134 in Books ( See Top 100 in Books ) #9,543 in Food, Drink & Entertaining (Books) |
| Customer Reviews | 4.8 out of 5 stars 720 Reviews |
O**K
Great buy
This is a great baking book .The quality is amazing ,the recipes are amazing and the pictures are amazing .
C**A
Best of the series!
I love baking but honestly, most baking books disappoint me. They’re all either the same recipes you’ve seen 1,000 times, too “dumbed down” in an effort to appeal to the home cook (if not a single recipe calls for pastry or cake flour I find it highly suspect), or way too labor intensive/call for too many obscure ingredients to be practical. The whole Bake from Scratch series is pretty great and is in that goldilocks “just right” spot that many intermediate to advanced, but not professional, home bakers are looking for. This volume is my favorite because almost every single recipe jumps out as something I’d really enjoy making and eating…some standouts are Banana Rum Coffee Cake, Champagne Poached Pear Muffins, Pear Cardamom Buns, Pumpkin Spice Whoopie Pies, and Bourbon Pecan Blondies. Every recipe includes a large, full color photo (which is a MUST for me) and just about every recipe only takes up one page so you don’t have to flip pages with sticky or greasy fingers. Although not quite as kitchen friendly as spiral bound, it’s a nice large, hardcover and will stay open on a chosen page while laying flat on a table or counter, unlike most paperback or smaller size hardcovers.
A**R
Best Ever
This cookbook is beyond the normal. It covers a wide variety of baked goods, has glorious pictures, and little snippets of info in the intro for each recipe. My only complaint; it weighs a ton. So many recipes, so little time.
K**K
Has the best bread recipes
I bought it for just one recipe and is delighted with the other great ones contained within.
K**N
A true treasure
This cookbook may be the only baking cookbook you'll ever need. There is such variety and the recipes are laid out so clearly. I will treasure it, always!
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