12QT STOCKPOT W/COVER RED

This 12 qt Stockpot is everything it says it is. It is an outstanding color of red. It's two side handles make it easy to handle. The lid fits air tight. The quality of workmanship is excellent. Great quality. I've used mine 2 times now an I'm very satisfied. Well worth the price, which was excellent. The weight is well suited to its quality workmanship. I have no problems carrying it.

main thing i like is, its big, plus it is easy to clean. no sticking to the bottom. I make dog food weekly and need a pot that big to hold everything when making it.

Very nice pot. Easy to use and clean.

This is a quite nice and relatively inexpensive pot. I specifically looked for an enameled stockpot and this ticked all the boxes. I made stock from four chicken carcasses at once and the size was perfect. Not too big at all, but not too small either. I like the red color - in fact, the only thing I don’t like is that the metal washer type thing at the base of the handle isn’t firmly attached and rattles some but that’s a small thing.

Very nice pot for the money. The 12qt is almost too big but works well.

She loves this dang thing and uses it for everything. Where it especially shines, she claims, is despite its large size it boils water in almost half the time any of her other traditional pots do. If you boil water, I’d say it’s worth it. Get one for your mom, she will love it. But don’t be fooled by the pictures, it DOES NOT come with the strainer. It just means you could get a strainer for it from cuisine art, but it’s sold separately. Wack.

I wish this color and style came in a pot half that size. Still kept it, *LOL* Update, purch in jan 2024 haven't used it much, ( a couple times)) because of it's huge size. however, with no use, the enamel is cracking and peeling off of the top of the INSIDE of the lid. Would not recommend at this point. and way past it's return date. Evidently if I'd have been using it more, it would be in a far worse condition. I store the lid on top of the pot as if you were using it, NOTHING has been set on top in the bottom of the lid, the black specks were found when I took the lid off, and it's the enamel from the lid. SAD.

I love this pot! It’s very study and cleans up quickly. I make my soups, chili, and Chex mix in this. I’m planning on buying another one!