Fire Sense 63724 Stainless Steel Foldaway Charcoal Grill Heavy Duty Stainless Steel Construction For Outdoor Barbecues Camping Tailgating Traveling Charcoal Grate & Carry Bag Included

First of all, don’t put this grill in dishwasher for cleaning, it is made out of 430 stainless steel and it will rust quickly inside a dishwasher. The grill is just the right size for Xinjiang style lamb skewers, I have also cooked yakitori on it and both came out perfect. I recommend briquettes or thaan charcoal over lump charcoal as the fire box is rather shallow so one layer of briquettes or thaan should do. Lump charcoal is harder to control because of their irregular shape but it’s doable if you don’t have other choice. A tip I have learned while cooking with this grill is to only fill charcoal on one side and leave at least 1/3 of the cooking area open for “warming zone” as this offers great flexibility while grilling. I also use it on top of a folding aluminum table designed for camping, it worked just fine without any damage to the table. To clean it, I recommend using a steel brush or steel wool scrubber with regular dish soap. Just watch out for the sharp edges. Lastly, the grill can be disassembled without using any tool. You will need to line up the tabs on the floor plate with the slits that are cut into the track on each side (3 per long side and 2 per short side), it came apart easily once you figure it out. You can give it a deep scrubbing once everything comes apart. To assemble it back just do the steps in reverse.

Exceeded my expectations for a flat-pack grill. Easy to set up, great air circulation, cleans up pretty easily. I'm not wild about the portable pouch (not very durable and accumulates a lot of the ash and grease), and the grill sags a little with use. (Is the metal weakening with heating?) But for the price it's a screaming deal and I find myself using my full-size grill less and less.

How I’ve used it and pros and cons after 20 grills: Use: I purchased this to make yakatori skewers while camping, on the beach and at friends BBQ’s. I have a large, expensive yakatori grill in my backyard but I wanted something portable. I’m using thaan charcoal. Pros: -small and compact. It folds down into a sheet of paper and transports so easily! - it has great airflow and heat direction for yakatori! Comparable and almost better than my $400 yakatori grill that’s in my backyard. - the foldable design is easy to setup and take down. - cleans up so easy. Turn it over, bang it on something and even with some ash left it folds up with no issues. - when I get home I’m able to clean I easily in my kitchen sink and so far has no damage. - bought for one purpose. Yakatori. However, this is now my go to portable grill for EVERYTHING! Instead of lugging around my “portable” charcoal grill around when needed I leave this in my trunk all the time. - it also works with regular charcoal! Cons: - as others have said the edges are sharp! This matters on setup and take down only but it folds like oragami so I don’t really need to touch the sharp edges. So far it hasn’t caused me any issues or cut me. For a $250 savings vs the competition I’ll happily deal with this! I have all the tools to fix these edges if I was concerned. After 20 uses, I haven’t been annoyed enough to spend 5 minutes smoothing them out. - the carrying case is not the best but for the price? Im surprised it came with a case. I actually like the poor quality because I’m putting a dirty grill in a bag. If it was a nice bag, I’d feel obligated to clean the grill before putting it in the bag, - it came with some kind of CA chemical warning that freaked me out, I’d never seen this before but after a quick google session I saw that it’s a California regulation that’s on everything now. My state doesn’t do this but found out that the same sticker would be on so many things I buy in my state as well.

Well worth it for the money. Had a great time with friends grilling some veggies and cheese. The small size means you can put it on the table and everyone can just grill what they want. Very social!

I have lots of portable stoves I use while cooking on bicycles. This is a really nice one because you can get a larger cooking area so 2 pans can actually fit very nice. It folds up almost scary easy compared to others and cleans out very well when done cooking. It is very well made with polished welds. I definitely can recommend this stove.

Idk if it's from it being shipped or assembled but a lot of mistakes. Mine came uneven, bent, and crooked.

My old yakitori grill was made of concrete and crumbled due to age and weathering from being left outside. Picked up this one due to stainless construction and price. Im very happy with it. Much more compact and comes with a travel bag. Quality construction and breaks down pretty easily. Would recommend

This is the probably the best made portable grill for the money I've ever seen. Assembles itself with gravity. Time will tell how well it lasts, but for 40 bucks, it's hard to beat. Surprisingly sharp corners on the legs though. Nothing 5 minutes and some sandpaper won't fix.

I was looking for a smaller barbeque and came across this portable barbeque on Amazon. There weren't many reviews at the time as it was a fairly new product. Fortunately the few reviews there were, did contain photographs that were very helpful in convincing me to get one. I finally got around to using it after a year and it worked like a charm. It was a breeze to set up. Simply fold out the legs and the sidewalls and bottom slide out into place. The thickness of the metal walls is decent and it is pretty rigid when set up. Other reviewers said the panels were thin, but I don't think it is and if it were any thicker, it would have made the unit heavier. I did notice that the legs pivot very easily so if I lift the barbeque up to move it, I have to make sure the legs are hyperextended again to its fullest amount otherwise it will be wobbly. I think this can be adjusted by tightening the nut where the legs pivot. Due to its shallow design, it required approximately 1.5 layers of charcoal as the rack is pretty close to the heat source. This meant I didn't need to use as much charcoal, which is awesome. It's footprint accommodated 8 skewers of souvlaki. I could have easily grilled 10 at one go. Clean up was pretty easy after letting the briquettes cool down. Some of the ash does get through the slits on the side and holes on the intermediate bottom panel, but it wasn't difficult to deal with. These openings are there for air circulation, which is well thought out. Using the water hose to rinse the barbeque clean, I wiped it down and let it air dry overnight in the garage. In the morning I checked on it and there was no surface rusting so the metal is definitely stainless steel. It faired better than some Cybertrucks I've seen on youtube. The only criticism I have is that the designers made the bag too tight. Getting the zipper to entirely close up is brutal. They probably should have used a flap and velcro design instead of a zipper. Despite the poor fitting bag issue, this is definitely a good well designed barbeque. I really like that it folds flat and is so portable. I could leave this in the back of my vehicle as it takes up very little space. Unfortunately Amazon's rating system doesn't allow for half stars. In reality I give it 4.5 out of 5 stars deducting half a star due to the poor bag fit issue.