🎂 Elevate your baking game with the flour that pros swear by!
Swans Down Regular Cake Flour is a premium, ultra-sifted flour made from the finest American soft winter wheat. Free from baking powder and salt, it delivers consistently soft, moist, and delicate textures, making it the go-to choice for cakes, cookies, muffins, pancakes, and more. Trusted by generations since 1894, it’s the essential ingredient for professional-quality baking at home.
| ASIN | B00CJ8JW0K |
| Best Sellers Rank | #42,176 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #246 in Wheat Flours & Meals |
| Brand | Swans Down |
| Brand Name | Swans Down |
| Container Type | Box,Can |
| Cuisine | Universal |
| Customer Reviews | 4.8 out of 5 stars 5,017 Reviews |
| Diet Type | Kosher |
| Flavor | pies |
| Item Form | Raw |
| Item Package Weight | 1.01 Kilograms |
| Item Type Name | Swans Down Regular Cake Flour, 32-Ounce Boxes ( |
| Item Weight | 2.18 Pounds |
| Manufacturer | Swans Down |
| Model Number | 149600 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Weight | 1.01 Kilograms |
| Part Number | 047900130109_dupe |
| Region of Origin | USA |
| Set Name | Single |
| Size | 32 Ounce (Pack of 1) |
| Specialty | No Artificial Preservatives |
| UPC | 723359381322 047900130109 |
| Unit Count | 32 Ounce |
R**E
My FAVORITE cake flour
I've tried several brands of cake flour, but this one is my favored! It makes such a difference, especially when baking my go-to Sour Cream Pound Cake. The texture turns out unbelievably soft and moist every single time. If you're serious about baking cakes with a perfect crumb and homemade flavor, this cake flour is absolutely worth it. I won’t use anything else for my pound cakes now!
L**N
Swansdown Cake flour
Love this cake flour, why don't you have it online anymore?
A**S
Bought multiple times!
I recently tried this cake flour, and it has made a noticeable difference in my baking! The texture is incredibly fine and silky, which helps create light, airy cakes with a soft crumb. It’s perfect for delicate desserts like chiffon cakes, angel food cakes, and even cupcakes. I’ve used it in several recipes, and the results have been consistently good. The flour blends well with other ingredients, and it doesn’t create any clumps, making mixing a breeze. My cakes rise beautifully and have a much more tender crumb compared to when I use all-purpose flour.
J**.
Good buy
Always good quality
S**E
Great cakes
Great for making cakes
L**I
Works
Works well in my baking
C**E
Quality
Love the price and product
J**.
Please keep the same price for the customer
This is the best flour ever. I looked to order it and the price went up. Why’s that not
Trustpilot
1 week ago
2 weeks ago